We chopped everything and did
everything else according to the instructions. Of course, we washed the fresh
nettles first. By the way, today it was rather difficult to find them and they
are very small.
We put the mixture onto the
baking sheet (oiled and dusted with breadcrumbs) and baked in the pre-heated
oven for about 25 minutes.
In the meantime, we prepared
the French salad following the instructions we had been sent.
Then, we set the table and
invited the girls´ mums to have lunch with us. The "nádivka" was tasty
but we kind of missed some meet and gravy as we are used to eat it with
"nádivka". However, the French salad was delicious and really a good
supplement.
No comments:
Post a Comment